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Leg boneless is the most tender and juciest part of Chicken. Famous for Shashlik, Bihari Boti and Burgers
Whole Chicken Cut in to 18 Expert Cuts for Delicious karahi
Boneless Breast is so tempting for handi cut or Boneless karahi also used for Nuggets
Whole Chicken Cut in to 12 Expert Cuts for Delicious Biryani
Mix boti is the combination of Meat & Bones with perfect cut by expert bucther
For Mutton Nihari& Paye Lovers, Mutton Shin(Adla) is the most delicious part for Nihari