Breast Boneless

Whole Chicken is The main source of chicken meat. Used for Roasted Chicken, Chargha.

Made Up Flanks , Best For Meat Balls, Chapli Kabab, and Aloo Qeema

Chicken Leg is Used for Tikka Cut as Leg part is the tender part of Chicken.

Drumsticks are the weakness of every person specially youngsters. Fried Drumstick are the best for Snacks.

Mix boti is the combination of Meat & Bones with perfect cut by expert bucther