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Boneless Breast is so tempting for handi cut or Boneless karahi also used for Nuggets
Made Up Flanks , Best For Meat Balls, Chapli Kabab, and Aloo Qeema
Whole Chicken is The main source of chicken meat. Used for Roasted Chicken, Chargha.
Mix boti is the combination of Meat & Bones with perfect cut by expert bucther
Whole Chicken Cut in to 18 Expert Cuts for Delicious karahi
Chicken Leg is Used for Tikka Cut as Leg part is the tender part of Chicken.